Friday, January 18, 2019
Foods of France
The Curious Kitchen
Thu, Aug 16 6:00 pm


The French are well known for their delectable cuisine. Join us for this 3 hour, hands-on cooking class, and learn to prepare these classic French favorites. Menu: Garlic Soup Salad Lyonnaise (frisée, crisp bacon, poached eggs, vinaigrette) Trout with Brown Butter & Almonds Gratin Dauphinois (French potato gratin) Lemon Mousse Pairing: Bordeaux Please Feel Free to BYOB as well

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Frist Center Cafe
Fri, Jan 18 6:00 pm
Ryman Auditorium
Fri, Jan 18 7:00 pm
3rd and Lindsley
Fri, Jan 18 8:00 pm
Country Music Hall of Fame and Museum
Sat, Jan 19 11:30 am
Country Music Hall of Fame and Museum
Sat, Jan 19 2:00 pm
The Bluebird Cafe
Sun, Jan 20 6:00 pm
City Winery
Sun, Jan 20 7:00 pm
Ryman Auditorium
Sun, Jan 20 7:30 pm
3rd and Lindsley
Sun, Jan 20 8:00 pm