Saturday, November 17, 2018
Foods of France
The Curious Kitchen
Thu, Jun 14 6:00 pm

The French are well known for their delectable cuisine. Join us for this 3 hour, hands-on cooking class, and learn to prepare these classic French favorites. Menu: Garlic Soup Salad Lyonnaise (frisée, crisp bacon, poached eggs, vinaigrette) Trout with Brown Butter & Almonds Gratin Dauphinois (French potato gratin) Lemon Mousse Pairing: Bordeaux Please Feel Free to BYOB as well

Browse Categories

Various Locations
Fri, Nov 16 8:00 pm
The Listening Room Cafe
Sat, Nov 17 6:00 pm
Ryman Auditorium
Sat, Nov 17 7:00 pm
War Memorial Auditorium
Sat, Nov 17 7:30 pm
The Franklin Theatre
Sat, Nov 17 8:00 pm
Ryman Auditorium
Sun, Nov 18 7:30 pm
War Memorial Auditorium
Sun, Nov 18 8:00 pm
Ryman Auditorium
Mon, Nov 19 7:00 pm
The Listening Room Cafe
Mon, Nov 19 8:30 pm