Wednesday, November 20, 2019
Greek Cuisine Classics: Vegetarian
The Curious Kitchen
Sat, Nov 09 2:00 pm


Stamp your culinary passport with the cuisine of Greece. Come explore the flavors of the Mediterranean and create classic Greek dishes that are easy, fun, and delicious. Menu: Skordalia (Garlic Dip) with Warm Pita Tzatziki Sauce Spanikopita Dolmades (Stuffed Grape Leaves) Baklava with Rose Water Syrup Complimentary Pairing:   Ouzo Cocktails *All participants must be at least 21 and provide valid proof of ID

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